TRADITIONAL MOONCAKE CLASS BY CHEF STEPHANIE
RM219.00
RM70.00
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Learn how to make TAIWAN TRADITIONAL MOONCAKE to celebrate MOONCAKE FESTIVAL from CHEF Stephanie Adeline, former pastry chef of HYATT Hotel & TRANS Hotel who now lives in Taiwan!

COMPREHENSIVE RECIPES :
  • How to make TRADITIONAL MOONCAKE
  • 3 Types of Fillings :
  • Red Bean Paste
  • Taro Paste
  • Mung Bean Paste





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