TAIWAN PILLOW CASTELLA CAKE ONLINE COOKING CLASS BY CHEF STEPHANIE
RM222
RM73
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Now you can MAKE THE REAL TAIWANESE SOFT COTTON PILLOW CASTELLA CAKE , LEARN directly from CHEF STEPHANIE former Hyatt Hotel Chef who lived in Taiwan!

NO WONDER this TAIWANESE PILLOW CAKE becoming super POPULAR lately! The incredibly SOFT texture combined perfectly with melting filling inside. YUMMY! As soft as cotton, it melts in your mouth. But now, you can make it at home! No need to queueing in front of the famous brand like Mom*iro, you can make it anytime for your family.

COMPREHENSIVE & DETAIL RECIPE OF :
  1. Original Cheese Castella
  2. Strawberry Cream Cheese Castella
  3. Chocolate Castella
  4. Matcha Castella










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